I was on Lake Erie last year and there was a big group of fisherman from Missouri fishing for smallmouth. Probably about 12-15 guys. Each one of them kept his limit EVERY day of their trip...and these were 3-6 pound smallmouth every day. I found it disgusting, but it was business as usual to them. In fact, they thought everyone at the motel was keeping their catch. They offered to help clean our fish every day. (I don't think they ever figured out we were not keeping any)
Just a thought......If you want to fill up your freezer next year without having to actually kill any bass yourself, you should come on down to a Federation tournament on Candlewood and ask for the fish that have expired after the weigh in. A couple years ago, my father took home about 20 fish that did not make it that day. We had bass all winter that year.
Thanks for that tip, that's a good idea, free fish and I don't have to kill any. I fished a few tourneys this year and saw some nice bass floating dead on the water from guys that dumped them before weight in, to me that is a shame.....
Any yeah I think it is a North South thing, when I lived down there and I went fishing those guys would look at me like I had 2 heads and 5 eyes when I hooked a nice 5-6lber and then let him go, thought they were gonna string me up...now I get up here and feel like I'm gonna be strung up for keeping 6 fish....can't win...
There is very good research that shows that catching bass off a bed reduces survival of the progeny in the bed. However, no studies have expanded this to look at population impacts of such mortality. I think it will be difficult to prove either way. There are so many other mortality bottlenecks that can compensate for higher mortality at any particular life stage (e.g., egg, yolk sac, etc.), which makes it very difficult to evaluate.
It’s funny, because in the south there are a ton of anglers that actually target fish on beds on many lakes, but recruitment is not limiting in those systems (e.g., bass populations are at or near the expected carrying capacity).
In the north, there is a traditional thought that fishery managers need to protect fish during spawning, but there isn’t really any evidence for that. There are a lot of crazy rules up here that are based on tradition that are not backed up with any science (closed seasons, regs against trolling) . In Wisconsin, you can’t cull fish (trade live fish out of a livewell for a larger fish after having a limit), but even their own data shows that very few anglers ever catch a limit, so the number of fish culled is miniscule in the big picture. I think sometimes people get very anxious about potential individual fish deaths, when in the old days we would have eaten every one we caught anyway.
The evidence in the literature certainly doesn’t suggest that fishing during the spawning season has limited recruitment.
It’s possible that bed fishing is limiting populations, but the evidence if you look at black bass populations across the country, they are better now than they were in the 80’s, and I think it’s mostly due to very high catch and release. There are examples where people harvest bass, but overall, F (fishing mortality) for bass has declined greatly. People used to catch them off the bed and eat the adult. Now we catch them off the bed and release them.
Dusty, help me out if you know some, but I know of no examples of recruitment overfishing in black bass populations.
The major problem or difference between north and south bass management is the fact that the north is way behind with regards to research of black bass. Many of the regulations are outdated and more traditional than anything else. We're starting to look at bass specifically now up here, so hopefully we'll figure this out.
recruitment overfishing??? Not sure I completely understand what you are looking for??? If you clarify maybe I can be of better help. Your points are correct about the south and north and the recruitment issues....and correct about the lack of studies relating decreased fry and decreased population numbers...
Team Daiwaimano Team too many broken rods to count Team bluefish lawn ornament Team "oh shiit we are out of gas"
Sorry, I don't want to get into the technical definitions of these things, but they're important to understand. Especially when it comes to overfishing, most people think about recruitment overfishing when growth overfishing is more likely to occur (deals with maximum yield).
Basically recruitment overfishing is when you remove adult fish out of the population so that the adult population remaining or spawning biomass is reduced to a point that it doesn't have the ability to re-up the population again. This would be in theory what people are concerned with when they see pictures of dead bass. I'm not aware of any lakes where this is a real issue for black bass, period.
Growth overfishing is when animals are harvested at a size smaller than the size that would produced the maximum yeild per recruit.
yea, I see now....had to go back to my textbook. You seem as if you know a lot of these fisheries terms. I am usually the one throwing these around . I am in my second year of study towards my masters degree in fisheries management so its not often I have someone make me look back in the books . Yes, recruitment overfishing does occur....but in my experience it occurs on small bodies of water...such as Mamanasco as Jimfish stated....but again a lack of research and positive determination that the overfishing has caused the decline in stocks...
Team Daiwaimano Team too many broken rods to count Team bluefish lawn ornament Team "oh shiit we are out of gas"
What separates a sport fisherman from a commercial fisherman is the fact that sport fisherman fish for FUN not for food. Please i can understand somebody keeping a middle size or a couple of small fish once or twice a year but that right there is crazy. i mean i dont know how big that pond is but i dont agree with "PLENTY of big bass left" argument at all. Dusty you seriously need to study some fish biology before making some of the comments you have made.
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Many lakes become stunted or overrun with numbers of smaller fish
That happens BECAUSEEEE of OVER harvest of BIG FISH not under harvest of fish in a lake.You dont have to look too far. you just have to open up the DEP's lakes and pond maps guide and read a few pages in the begining. And please Dusty and Bass rebel. i dont see any sense in the deer population comments or comments which say he did that he does that he keeps ten he keeps the big deer, he jumps into a well so i ll do the same.... I am not for those who say dont keep a fish at all. no.BUT 5 fish of that size in one day is too much. its not about how many you kept in 30 years or a hundered. its how many did you take from the current living one's in one day and what effect THAT has on the lake.remember you dint keep those 30 from one lake in 30 years. enjoy your fish
So, we have established at times many fish die after weigh ins for tournaments. Is that any different than an angler keeping fish of the size Bass Rebel did for consumption? If all of you are hoping that by throwing back all 4+lb bass you will have a lake full of lunkers dream on. These fish will grow to an extent then taper off at a uniform size and perhaps lose weight after a time due to them lacking forage. They likely will wind up eating their own young as forage. 4lb plus bass require a good amount of food and a small body of water would quickly be exhausted. Far as I can surmise slot limits are to allow for a healthy base of fish to be established to fill in for bass that are removed from the population so you don't go from all lunkers to all smalls. Not all bass will get that large.
FWIW the issue on hunting is that larger deer are preferred because they are older, have already passed on their good genes and are more prone to disease and injury than their younger counterparts.
study fish biology....I have over 40 credits of fisheries and fish management, and no stunting does not happen because solely because of overharvest of big fish, there are a number of factors that may cause it, one could be overharvest of large fish, one could be under-harvest of fish in general...too many fish competing for limited resources results in slower growth rates and number sof smaller fsih with fewer big fish, either way the system ends up with overcrowding...
Don't degrade this thread by turning it into personal things. You are absolutly correct, overharvest of large fish potentially creates stunting and is the number one cause of stunting...but if you look at what I posted you will clearly see that I make it clear that harvesting the large fish is the issue.
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Keeping bass is NOT a bad thing. Many lakes become stunted or overrun with numbers of smaller fish. Look at a lot of ponds that do not get fished....I know one for instance that it is a private pond, about 2 miles from a public one almost identical in size, water quality etc. The private pond has VERY few fish over 12 inches, whle the public one produces great numbers of fish over 16 inches. Bottom line is that harvesting bass on bodies of water is not as big of an issue as many would make it seem. The issue is harvesting LARGE fish. I think we could all agree that our issue was not the harvesting of bass, it was the harvesting of the 4 lb fish etc.
Trust me, I am educated enough to stand by the things I say....and the deer comments were not meant as a you did it so i will do it....they aare attempts at making comparisons between populations and selective harvesting...take them or leave them.
Team Daiwaimano Team too many broken rods to count Team bluefish lawn ornament Team "oh shiit we are out of gas"